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Produce Ops Against a trying backdrop of persistently weak economic conditions, fierce competition and financially wary shoppers, supermarket produce departments faced much harsher headwinds during the past 12- month period than they have in recent years, as evidenced by marginal comparable-sales gains and a tentative outlook for the balance of the year, according to results of Progressive Grocer's 2009 Annual Produce Operations Review. More >>

CES Front Page Total supermarket sales were $430.3 billion, up $13.2 billion from the $417.2 billion recorded in 2007 -- continuing the trend of slightly higher percentage increases in each of the past five years, according to Progressive Grocer's 62nd Annual Consumer Expenditures Study (CES), now greatly expanded from the eight-page print edition to 35 pages of research. More >>

Super 50 2009 At first glance, the bulk of statistical information in Progressive Grocer's Super 50 report appears similar to last year, but a deeper look shows there are clearly plenty of change afoot within the ranks of these leading players. More >>

Deli Ops While deli retailers have good reason to be cautious, shoppers' preferred pattern of sticking closer to home at mealtimes continues to hold much promise for the deli section, which has made profound strides promoting high-margin premium meats, higher-quality prepared meals and signature offerings. More >>

Bakery Ops Though profits remain elusive, the in-store bakery has been a major benefactor of the eat-at-home mealtime trend. More >>

Annual Report As economic pundits continue to debate the state of the economy, the grocery industry's response to Progressive Grocer's 76th Annual Report of the Grocery Industry certainly reflects the emotional drain of uncertain economics. More >>

Meat Ops The 2009 Meat Operations Review, Progressive Grocer's annual "state of the meat department" study, tracks a 5.3 percent net growth rate in overall department sales in spite of a skyrocketing CPI, which has risen to all-time highs. More >>

Seafood Ops Aggressive retailers that prioritize seafood reel in healthy turns, but shrink, sourcing and competition continue as foremost challenges in the retail seafood category. More >>

Exclusive Report: Retailing's critical role in revolutionizing health care and revitalizing the economy.
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Realizing the Potential of Retail Analytics
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Grow your maple sales in all your categories - Grocery, Organic, and Private Label - with Bascom Family Farms!
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Explore 9 Styles Of Shelf Management for Your Particular Retail Situation
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Want to improve customer satisfaction, stay ahead of your competition and reduce operating costs?
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Value. Integrity. Variety.
Australian Beef gives you maximum value through versatility and exceptional quality.
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Kiosks deliver 58% improvement in customer satisfaction. Zebra delivers successful kiosk printers.
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Take control of your store's inventory and point of sale.
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Grocer 2.0: Innovate Your Way to Higher Profits
Explores the best practices and key software trends that drive profitable growth.
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A White Paper from David Diamond Associates
After a number of years in the marketing dog house, couponing is once again having its moment.
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The typical grocery store front end is a paradox: an area of much merchandising activity meant to increase sales, yet targeted at customers who are not only physically checking out, but who have also mentally "checked out" of shopping mode.
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In-Store Activity
How shoppers interact with products between their delivery to the store and purchase at checkout has long been a black hole.
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The Beer Online Profit Guide, your online source for Beer Category Profitability. We're open 24 hours with Industry insights as fresh as our beer.
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Foodborne Illness Costs U.S. $152 Billion Yearly
Acute foodborne illnesses cost the United States about $152 billion annually in health care, workplace and other economic losses, a recent report published by the Washington-based Produce Safety Project (PSP) has found.

Bi-Lo Taps Analytics Firm to leverage Shopper Card Data
Bi-Lo has teamed up with Austin, Texas-based analytic services firm Spire to enhance its ability to leverage shopper card data and generate actionable insights across the organization.

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French'sHip to the Dip
French’s Mustard invites Americans of all ages to dip to their heart with the iconic brand’s new Honey Mustard Dipping Sauce.

LundbergBrown Rice by the Pound
Lundberg Family Farms, the No. 1 producer of organic rice and rice products in the United States, has now brought out Eco-Farmed Short Grain Brown Rice and Eco-Farmed Long Grain Brown Rice in WIC-eligible 1-pound bags.

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Food Market Research and Reports

Supermarket Research Reports and Food Industry Analysis


Food retailers turn to Progressive Grocer to find the most up to date information on supermarket trends, food industry statistics and other market intelligence crucial to their success in the grocery business. Supermarket sales growth depends on the right information delivered at the right time, and Progressive Grocer’s Food Market Research Reports deliver what food retailers need to help them make the right decisions.

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